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INDEX    333







            koshari (macaroni with beans)  185   Malabar Coast (India)  228   nasi goreng (rice dish)  222   oysters (cont.)
            Kraków (Poland)  120–21        Malaysia  214–15               National Cherry Festival, Traverse City, MI      oysters Bienville  242
            kralan (rice cake)  225           Penang  204–5                  (USA)  326                     oysters Kilpatrick  242
            kushikatsu (snacks)  234       Manhattan, NY (USA)  264–5, 293   Netherlands  101               oysters Rockefelller  242
            Kvarner Gulf (Croatia)  56–7   Maputo (Mozambique)  182–3        Amsterdam  124–5
            Kyoto (Japan)  196–7           Margaret River (Australia)  194–5   Neuhaus, Jean  144
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                                           Marlborough Wine Festival (Australia)  323   New England (USA)  259, 287
                                           Marrakech (Morocco)  168–9     New Mexico (USA)  281          pad thai (noodle dish)  215
            L                              Marseille (France)  128–9      New Orleans, LA (USA)  243, 282–3   paella  82–3
            laap (salad)  237              marudnik (pancakes)  24        New York, NY (USA)  21, 149, 264–5, 266,   Pakistan  53
            Ladurée, Louis Ernest  59      masala dosa (stuffed pancakes)  211, 230   277, 292–3, 311     pakora (vegetable fritters)  230
            Lake District (UK)  133        Maslenitsa (Russia)  323       New York cheesecake  297       Pamporovo (Bulgaria)  24
            lakerda (tuna)  113            matsaman (curry)  252          New York City Wine and Food Festival   pan mee (noodles)  215
            laksa (seafood soup)  204–5, 215   Maui Onion Festival, Lahaina (Hawaii)  325   (USA)  328   Pan-Asian food, Melbourne (Australia)  233
            Lalibela (Ethiopia)  180–81    Mayer, Oscar  293              New Zealand  242               pancakes  74–5
            lamb                           meen moilee (coconut fish curry)  228–9      South Island  240–41      crepes  34–5
               Easter lamb  140–41         Melbourne (Australia)  232–3   Niagara Icewine Festival (Canada)  322   paneer (cheese)  230
               kibbeh nayyeh  176–7        Melbourne Food & Wine Festival   Nice (France)  88–9          panettone (yeast cake)  31
               Orkney lamb  23                (Australia)  323            Night of the Radishes, Oaxaca (Mexico)    pani puri (lentil and potato stuffed puri)
            Lamberts Bay Kreeffees (South Africa)  323   Memphis, TN (USA)  288–9, 290   329                193
            Lancaster County, PA (USA)  278–9   Mendocino County Crab & Wine Days   Nonya cooking  204   papad (poppadom)  210
            Laos  215                         (USA)  322                  noodles  77                    papas rellenas (stuffed croquettes)  306
               Vientiane  236–7            Mendoza (Argentina)  310          ramen  208–9                paprika  108
            lavender  135                  mercimek köftesi (lentil balls)  113      Spätzle  77         Paris (France)  58–9, 148
            law bak go (fried turnip-paste patty)  203   Mexico  71       nopal (prickly pear)  285      pasa (edible clay)  317
            Lawrence, William  297            Mexico City  284–5          nor mai gai (chicken in rice)  203   pasta  148–9
            Lebanon  112–13                   Puebla  262–3               norcineria (pork sausages)  81      pasta e fagioli (bean and pasta soup)  90
               Beirut  176–7               Mexico City  284–5             Norfolk (UK)  134–5               tortellini in brodo  146–7
            Leberli (calf liver)  138      meze  32, 110–13, 176          Normandy (France)  100         pastel de nata (custard tart)  12–13
            lemons  123                    Middle East and Africa  158–85   North America  254–97        pastiera napoletana (Easter pie)  17
            lentils  81                    midye dolması (stuffed mussels)  113   North Carolina (USA)  290   pastries
            Li Bing  248                   Milan (Italy)  30–31           Norway                            baklava  28–9
            Liguria (Italy)  156–7         Missouri (USA)  291               Bergen  152–3                  brik à l’oeuf  174–5
            Lima (Peru)  306–7             Mistura, Lima (Peru)  327      Noto (Italy)  67               patanik (potato pie)  24
            limes, ceviche  306–7          mnazi (Swahili curry)  170–71   Nuremberg (Germany)  130–31, 132   patatas bravas (fried potatoes)  20
            Limoncello  123                mole poblano (chicken in pepper sauce)  262–3   Nürnberger Rostbratwurst (sausages)  130   patates köftesi (cheese and potato
            Linzer Torte  39               molokhiyya (mallow soup)  185   nyama choma (grilled meat)  171   croquettes)  113
            Lisbon (Portugal)  12–13       mong gwor pu deen (mango dessert)  203                        patisserie  38–9
            lobster  23, 217, 258–9        Montevideo (Uruguay)  310–11                                  patlıcan biber tava (fried eggplant and
                                                                          O
            loc lac (beef with onions)  225   Montreal (Canada)  266–7                                     peppers)  113
            locro de papa (potato soup)  304–5   Mooncake Festival (China)  327   Obsttorte  39          patlıcan ezmesi (roast eggplant)  113
            Loire Valley (France)  114–15   Moors  82, 104, 119, 127      Ocmulgee Indian Celebration (USA)  277   patlıcan kebap (lamb kebabs)  53
            lokma (fried doughballs)  29   moqueca (seafood stew)  312–13   Oistins Fish Festival (Barbados)  324   patlıcan kızartması (fried eggplant and
            Lombardy (Italy)  101          morcilla (blood sausage)  20   Okinawa (Japan)  218–19          tomatoes)  113
            lomo saltado (stir-fry)  306   Morocco                        okonomiyaki (snacks)  234–5    pav bhaji (stew-filled bun)  193
            London (UK)  21, 148, 150–51, 203      Marrakech  168–9       Oktoberfest, Blumenau (Brazil)  328   peanut chicken  248
            Longjing tea  190              Morrison, Graham and Cynthia  195   Oktoberfest, Munich (Germany)  327   peas, mushy  43
            Los Angeles, CA (USA)  266     Moscow (Russia)  94–5          Olioliva, Imperia, Liguria (Italy)  328   pecorino cheese  81
            Lošinj (Croatia)  57           moules-frites (mussels and chips)  79   olive oil  80, 157    Peking duck  220–1
            lychnarakia (sweet cheese pies)  140   Mozambique             olives  157                    Penang (Malaysia)  204–5
            Lyon (France)  48–9               Maputo  182–3               Onam, Kerala (India)  326–7    Pennsylvania Dutch pies  278–9
                                           Mozart, Wolfgang Amadeus  36   Opatija (Croatia)  57          pepper, Sichuan  248
                                           Mumbai (India)  192–3          open sandwiches  106–7         perch, Nile  185
            M                              Munich (Germany)  64–5, 267    Orkney (UK)  23                Peru
            macarons  58–9, 138            mussels  23, 79, 135           Orléans (France)  114             Lima  306–7
            Macedonia  32                                                 Osaka (Japan)  234–5           pesto alla genovese  157
            Macon, GA (USA)  276–7                                        osso buco (braised veal shank)  31   Peter the Great, Czar  74, 94
                                           N
            Madrid (Spain)  68–9, 70, 136–7                               Otro Sabor, Medellín (Colombia)  327   Philadelphia, PA (USA)  296–7
            magiritsa soup  140            Nabanna, Dhaka (Bangladesh)  329   oysters  23, 240–43        Phnom Penh (Cambodia)  224–5
            Maine (USA)  258–9             naem khao (rice-and-sausage ball)  237      oyster po’boy  242   pho (soup)  239
            Maine Lobster Festival (USA)  259   Naples (Italy)  16–17        oyster shooter  242         Phuket (Thailand)  252–3
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