Page 238 - (DK Eyewitness) Travel Guide - Brittany

236  TR A VELLERS ’ NEEDS

Pleasant harbour views at Le Riva in Paimpol
DINAN: La Mère Pourcel € ÎLE DE BRÉHAT: Le Jardin DK Choice
French Map E2 des Coquettes €
3 Place des Merciers, 22100 Breton Map D1 MÛR DE BRETAGNE:
Tel (02) 96 39 03 80 Closed Tue–Wed Le Bourg, 22870 L’Auberge Grand Maison €€€
in Sep–Jun Tel (02) 96 20 02 19 Closed Jan–Feb Fine Dining Map D2
A half-timbered Dinan landmark Has a wide choice of crêpes and 1 Rue Léon-Le- Cerf, 22530
serving delicious shellfish and traditional dishes, including kig Tel (02) 96 28 51 10 Closed Mon
oysters and grilled steaks as well ha farz (a traditional Breton beef & Sun dinner; 2 weeks in Oct; 2
as duck. Good bargain menus. stew) and sautéed peat-smoked weeks in Feb
lamb. Exotic teas and cakes are The buzz at L’Auberge Grand
DINAN: Le Bistrot de Viaduc € served in the afternoon. Maison is solely due to chef
Bistro Map E2 Christophe Le Fur, and his
22 Rue du Lion-d’Or, Lanvallay, 22100 DK Choice creation of innovative dishes
Tel (02) 96 85 95 00 Closed Sun, that explore tastes and textures.
Mon; late Dec–mid-Jan LANNION: Les Filets Bleus €€ The menu includes a
Classic cuisine served in a bright Seafood Map C1 pannacotta of cauliflower with
dining room with views over Port de Loquémeau, Tredez, tartare of tuna, and veal slow-
Dinan. Favourites include ris de 23000 cooked for eight hours. The
veau, grilled sea bass and foie gras. Tel (02) 96 35 22 26 Closed Mon & chef offers cooking classes on
Sun dinner; Nov–Mar Thursdays and Saturdays.
ERQUY: Relais St-Aubin € Just the place for seafood
Breton Map D1 lovers. Two breezy terraces
Lieu Dit St-Aubin, 22430 have sea views, and a skilled PAIMPOL: Crêperie de l’Abbaye
Tel (02) 96 72 13 22 Closed Sep– chef cooks the local catch de Beauport €
Jun: Mon & Tue; Jul–Aug: Mon; mid- with herbs from the garden. Crêperie Map D1
Jan–mid-Feb; mid-Nov–mid-Dec Also has meat options, along 32 Rue du Beauport, 22500
Atmospheric restaurant in a with a range of exquisite Tel (02) 96 20 80 21 Closed Mon
17th-century granite priory; desserts. Book ahead. Unassuming little crêperie
dishes made with scallops and serving delicious food. Relish
other seafood, escargots and savoury galettes with smoked
lamb are very popular. LANNION: La Ville trout, sausages or scallops.
Blanche €€
ERQUY: Restaurant l’Escurial €€ Fine Dining Map C1 PAIMPOL: Le Riva €
Fine Dining Map D1 Lieu-dit Ville-Blanche, Rospez Italian Map D1
21 Blvd de la Mer, 22430 Tel (02) 96 37 04 28 Closed Sep– 33 Quai Morand, 22500
Tel (02) 96 72 31 56 Closed winter: Jun: Sun dinner, Mon, Wed; Jul–Aug: Tel (02) 96 20 43 08 Closed Wed
Mon, Thu & Sun dinner; Jan Sun dinner, Mon; Jan Lovely views of the bay to
Chic dining room with panoramic Friendly Michelin-starred accompany delicious pizza
views of the port. The innovative restaurant renowned for its and pasta. There is also a
menu includes dishes such as subtle, artistic way of preparing special mussels menu.
lobster salad and lamb confit. seafood dishes. Good Loire wines. Excellent value weekday
lunch formule.
FRÉHEL: Le Victorine € LOGUIVY-DE-LA-MER: Au Grand
Seafood Map E1 Large € PAIMPOL: La Vieille Tour €€
Place de Chambly, 22240 Seafood Map D1 Breton Map D1
Tel (02) 96 41 55 55 Closed Sep– 5 Rue de la Jetée, 22620 13 Rue de l’Eglise, 22500
Jun: Sun dinner, Mon; mid-Oct–mid- Tel (02) 96 20 90 18 Closed Mon; Tel (02) 96 20 83 18 Closed Sep–
Nov; mid-Feb–Mar Jan; mid-Nov–mid-Dec Jun: Mon, Wed & Sun dinner; Jul–
This popular village restaurant A local favourite for its no-frills Aug: Mon; mid-Jun–early Jul; mid-
boasts great cooking, generous seafood dishes served in a Nov–early Dec
seafood platters, and interesting charming setting overlooking This bright and welcoming
local cheeses. Book ahead. the fishing boats. eatery offers good-value lunch
Key to Price Guide see page 234
234-243_EW_Brittany.indd 236 11/3/16 12:52 PM