Page 244 - (DK Eyewitness) Travel Guide - Brittany

242  TR A VELLERS ’ NEEDS

ÎLE AUX MOINES: Les Embruns € LORIENT: L’Amphitryon €€€ QUIBERON: La Chaumine €€
Seafood Map D4 Fine Dining Map C3 Seafood Map C4
Rue Commerce, 56780 127 Rue du Colonel-Müller, 56100 79 Rue de Port Haliguen, 56170
Tel (02) 97 26 30 86 Closed Wed Tel (02) 97 83 34 04 Closed Sun, Tel (02) 97 50 17 67 Closed Sun
(except during French school Mon; first 2 weeks in May, Nov dinner, Mon, Tue lunch; mid-Nov–
holidays); first 2 weeks in Oct; Feb Led by the master-chef Jean-Paul mid-Mar
A delightful bar-restaurant Abadie, L’Amphitryon offers delect- Convivial, family-run inn featuring
known for unpretentious dishes able dishes that retain a purity of the catch of the day and seafood
based on the island’s oysters, flavour. Specialities include slow- platters. The set menus are great
crabs and fish. The menu cooked bass with vanilla. value. Booking essential.
includes meat dishes too.
PONTIVY: La Pommeraie €€ QUIBERON: Le Verger de
ÎLE DE GROIX: Les Alizés € French Map D3 la Mer €€
Seafood Map C3 17 Quai du Couvent, 56300 Breton Map C4
8 Rue du Géneral-de-Gaulle, 56590 Tel (02) 97 25 60 09 Closed Sun–Tue Boulevard Goulvars, 56170
Tel (02) 97 86 89 64 Closed varies dinner, Sat lunch Tel (02) 97 50 29 12 Closed Tue &
seasonally; phone ahead The talented chef uses locally Wed; Feb
Les Alizés features simple decor sourced seasonal ingredients The seasonal menu at this eatery
and dishes written up on a to create delicious dishes. Try is inspired by the cuisine of the
chalk board menu, reflecting the the roast lamb sweetbreads. Armor and Argoat regions. Try the
primary focus on the day’s catch. terrine of foie gras, lobster and fig.
PORT-LOUIS: Avel Vor €€€
JOSSELIN: La Marine € Seafood Map C3 LA ROCHE-BERNARD: L’Auberge
Crêperie Map D3 25 Rue de Locmalo, 56290 Bretonne €€
8 Rue du Canal, 56120 Tel (02) 97 82 47 59 Closed Mon & Tue, French Map E4
Tel (02) 97 22 21 98 Closed Mon Sun dinner 2 Place Du Guesclin, 56130
Located on a canal, this restaurant Delicious, ambitious cuisine Tel (02) 99 90 60 28 Closed Sun, Mon
has a pretty terrace with chateau based on local produce and the Sit at a garden patio and savour a
vistas. Serves delicious crêpes freshest ingredients from the seafood platter or dishes such as
with a choice of seasonal fillings. port – which is where this con- roasted prawns with saffron.
temporary dining room is located.
JOSSELIN: La Table d’O €€ ST-PHILIBERT: Chez Jaouen €
French Map D3 PORT-NAVALO: Seafood Map D3
9 Rue Glatinier, 56120 Le Grand Largue €€ Jaouen Antoine, 56470
Tel (02) 97 70 61 39 Closed Sep–Jun: Seafood Map D4 Tel (02) 97 30 00 24 Closed dinner
Mon dinner, Wed dinner, Sun; 1 week 1 Rue du Phare, 56640 Sun–Fri; Nov–Mar
in Jun; 2 weeks in Nov Tel (02) 97 53 71 58 Closed Mon Situated at an aquaculture
Enjoy superb valley views from This first-floor restaurant on the old station, this place serves shellfish
the windows and terrace while harbour has superb views. Order at communal tables in a con-
you dine at this eatery. The menu a super-fresh seafood platter, or verted boat shed. There is also
is limited but the dishes are the all-lobster menu. There is an an all-you-can-eat lunch buffet.
creative. Excellent desserts. oyster bar below, Le P’tit Zèph.
ST-AVÉ: Le Pressoir €€€
LORIENT: La Rozelle € QUIBERON: Le Ty Retro € French Map D3
Crêperie Map C3 Crêperie Map C4 7 Rue de l’Hôpital, 56890
7 Rue du Maréchal-Foch, 56100 12 Place du Repos, 56170 Tel (02) 97 60 87 63 Closed Mon
Tel (02) 97 64 41 74 Closed Sun in Tel (02) 97 59 25 43 Closed Wed Seasonal, Michelin-starred
Sep–Jun Friendly, pretty dining room and cuisine full of delicious flavours
Named after the wooden tool terrace offering Quiberon’s finest with a touch of the exotic.
used to spread the crêpe batter, crêpes and galettes, stuffed with Interesting wine list.
this little restaurant serves home-made fillings. Reservations are essential.
superb light buckwheat
crêpes accompanied by cider.
DK Choice
LORIENT: Le Jardin
Gourmand €€
Breton Map C3
46 Rue Jules-Simon, 56100
Tel (02) 97 64 17 24 Closed Mon
& Tue, Sun dinner
Run by a young, enthusiastic
team, this delightful contem-
porary eatery offers classic
as well as modern Breton
dishes. Vegetarian choices and
a local cheese board are also
available. The wine list
comprises over 200 French
wines. Ask for a table on the
pretty garden terrace.
Pretty garden views at the delightful Le Jardin Gourmand, Lorient
Key to Price Guide see page 234

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