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CHAPTER 20: Nutrition Therapy in the Critically Ill  139


                    diet as in the previous three studies). This study failed to show a statis-  PN. For patients with major burns or trauma, enteral diets supplemented
                    tically significant difference in oxygenation, infections, or mortality. 97  with glutamine could be considered. Recommendations about glutamine
                     More recently, Rice and colleagues reported the results from the   supplementation (enteral or parenteral) in other critically ill patient popu-
                    OMEGA clinical trial involving patients with ALI, who were random-  lations fed enterally are premature and warrant further study.
                    ized to omega-3 (n-3) fatty acids, docosohexanoic acid (DHA), eicosa-
                    pentaenoic acid (EPA),  γ-linolenic acid (GLA), and antioxidants, or     ■  ANTIOXIDANT VITAMINS AND TRACE MINERALS
                    placebo.  What is unique about this study is that the active treatments   While there is a putative beneficial role of reactive oxygen species (ROS)
                          98
                    were administered as a bolus twice a day separate and distinct from   in modulating cell signaling (redox signaling), and thus regulating pro-
                    the enteral feeding strategy rather than administered continuously   liferation, apoptosis, and cell protection, oxygen-derived radicals may
                    alongside the enteral feeding solution (as had been done in the previous   cause cellular injury by numerous mechanisms, including destruction
                    studies). The trial was stopped prematurely because of futility. Analysis   of cell membranes through the peroxidation of fatty acids, disruption of
                                  https://kat.cr/user/tahir99/
                    of 272 randomized patients showed that those receiving the pharmaco-  organelle membranes such as those covering lysosomes and mitochon-
                    nutrients compared to the control group had fewer ventilator-free days   dria, degradation of hyaluronic acid and collagen, and disruption of
                    (14.0 vs 17.2; p = 0.02), fewer ICU-free days (14.0 vs 16.7; p = 0.035),   enzymes like Na , K -ATPase, or α -proteinase inhibitor.
                                                                                        +
                                                                                     +
                    fewer nonpulmonary organ-failure free days (12.3 vs 15.5; p = 0.025)   To protect tissues from oxygen free radical (OFR)–induced injury, the
                                                                                                   1
                    and a trend to higher 60-day hospital mortality (26.6% vs 16.3%; p =   body maintains a complex endogenous defense system that consists of a
                    0.054). There are several methodological concerns noted in this study.    variety of extra- and intracellular antioxidant defense mechanisms. The
                                                                      99
                    The most significant issue is the use of a control solution that resulted   first line of intracellular defense comprises a group of antioxidant enzymes
                    in the control group receiving 20 g of protein/day more than the experi-  such as superoxide dismutase, catalase, glutathione peroxidase, and glu-
                    mental group.                                         tathione reductase, including their metal cofactors selenium, copper,
                     Another  recent  study  of  pure  fish  oils  (no  GLA  nor  antioxidants)   and zinc. When these enzymatic antioxidants are overwhelmed, OFRs
                    administered as a bolus dose dissociated from nutrition did not have any   are free to react with susceptible target molecules within the cell
                    effect on pulmonary or systemic markers of inflammation. Whether this   (eg, unsaturated fatty acids of the cell membrane). Thus there is a need
                    is a failure of the fish oils to mediate a treatment effect or a failure of the   for a second line of defense scavenging OFRs by means of nonenzy-
                    bolus administration in patients generally undernourished is unclear.    matic antioxidants that are either water soluble, such as glutathione and
                                                                      100
                    When provided continuously as a part of a complete enteral solution   vitamin C, or lipid soluble, such as vitamin E and β-carotene. 116
                    (not bolus), these key nutrients may still have a positive treatment effect   In critical illness, oxidative stress arises when the balance between pro-
                    (see www.criticalcarenutrition.com for most current meta-analysis).  tective antioxidant mechanisms and the generation of ROS is disturbed.
                        ■  GLUTAMINE                                      This imbalance may be caused by excess generation of ROS by means of
                                                                          ischemia/reperfusion injury, inflammation, infection, and toxic agents
                    The amino acid glutamine plays a central role in nitrogen transport   (chemotherapy or drugs), or by low antioxidant capacity (secondary to
                    within the body, is a fuel for rapidly dividing cells (particularly lympho-  comorbid illnesses, malnutrition, and excessive losses such as in the case
                    cytes and gut epithelial cells), is a precursor to glutathione, and has many   of burns). Many studies have demonstrated low plasma and intracellular
                    other essential metabolic functions. As noted previously, plasma gluta-  concentrations of the various antioxidants in critically ill patients, and
                    mine levels drop during critical illness, and lower levels of glutamine have   the clinical consequence of these low endogenous stores of antioxidant
                    been associated with immune dysfunction  and increased mortality.    levels is increased morbidity and mortality. 117-119
                                                                      102
                                                  101
                    Human studies  suggest that glutamine supplementation maintains   Most of the immune formulas are fortified with vitamins and miner-
                    gastrointestinal structure  and is associated with decreased intestinal   als that have increased antioxidant capabilities. Vitamins A, E, and C,
                                      103
                    permeability  compared  to  standard  PN. 104,105  In humans, glutamine-  and the trace mineral selenium have antioxidant capabilities and are
                    supplemented formulas have resulted in improved nitrogen balance,    added in different amounts to the various formulas. The exact doses of
                                                                      106
                    and higher intramuscular glutamine levels.  Glutamine plays a crucial   these components have not been standardized.
                                                   107
                    role in enhancing immune cell function  and inducing heat shock pro-
                                                108
                    teins, with no elevation in proinflammatory cytokine production. 109,110  Clinical Review of Studies of Antioxidant Nutrients:  Many random-
                     There have been several randomized trials of perioperative or criti-  ized controlled trials have chosen to administer a combination of
                    cally ill adults reporting on clinically important outcomes.  When the   antioxidants via various routes of administration, thereby making
                                                              111
                    results of the 27 trials in critically ill, nonelective surgery patients were   it impossible to attribute the outcomes to a specific nutrient. When
                    aggregated, glutamine led to a trend toward a significant reduction in   18 trials of single and combined antioxidants were aggregated, overall
                    mortality (RR 0.86; 95% CIs 0.74-1.00; p = 0.05), a significant reduc-  antioxidants were associated with a significant reduction in mortal-
                    tion in infectious complications (RR 0.85; 95% CIs 0.74-0.97; p = 0.02),   ity (RR = 0.81; 95% CIs 0.70, 0.94; p = 0.004) and a trend toward a
                    and a significant reduction in overall length of stay (by 1.91 days; 95%   reduction in infectious complications (RR = 0.91; 95% CIs 0.80, 1.04;
                                                                                 120
                    CIs −3.27, −0.54; p = 0.006).  Subgroup analysis suggested that with   p = 0.16).  Thus, for critically ill patients, supplemental combined
                                          112
                    respect to mortality and infectious complications, the majority of the   vitamins and trace elements (selenium, vitamin E/α-tocopherol,
                    treatment effect observed was associated with parenteral glutamine in   vitamin C, N-acetylcysteine, and zinc) may be beneficial.
                    The majority of glutamine provided enterally will be metabolized in the   ■  ROLE OF PARENTERAL NUTRITION
                    patients receiving PN compared to enteral glutamine supplementation.
                    gut and liver, and therefore may not have a systemic effect. The only   Several trials, meta-analyses, and observational studies have evaluated
                    study that demonstrated a mortality effect with enteral glutamine was   the treatment effect of parenteral nutrition in the last few years, and none
                    a small study in burn patients.  In a study of trauma patients, enteral   has shown a positive result, while some have suggested increased harm
                                          113
                    feeds supplemented with glutamine were associated with a trend toward   associated with PN in the critically ill patient. 121,122  We have already stated
                    a reduced rate of infection compared to control feeds (20/35 [57%] vs   that EN is used preferentially to PN. However, to optimize the delivery
                    26/37 [70%], p = 0.24).  In a small PRCT, use of enteral glutamine   of nutrients and minimize the calorie-protein debt that accumulates in
                                     114
                    alone in the first 24 hours following trauma aided in resuscitating the   many EN-fed ICU patients during the early phase of critical illness, some
                    gut and enhancing tolerance to subsequent delivery of EN (compared to   prescribe PN at the same time EN is initiated. Then, as EN becomes
                    controls receiving no glutamine ).                    successfully  established, PN  is reduced  and  eliminated.  There are five
                                          115
                     Therefore, for critically ill patients requiring PN, we recommend   randomized trials that address the clinical benefits of such a strategy
                    parenteral glutamine supplementation as long as the patient remains on   in critically ill patients.  All five studies reported on mortality and the
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