Page 86 - (DK Eyewitness) Back Roads Travel Guide - France
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84 BACK ROADS FRANCE


                                                       priory with a splendid chapel, barns
                                                       and cider-press, and exquisite modern
                                                       gardens and lily ponds. Northwest of
                                                       Crouttes is some of the leafiest Auge
                                                       countryside, with woods and villages
                                                       that are delightful to explore. By the
                                                       road outside Boissey is Fromagerie
                                                       de la Houssaye, makers of fine Livarot
                                                       and Pont-l’Évêque cheeses.
                                                       ª Follow the D703 past the Prieuré
                                                       St-Michel and through Le Renouard
                                                       until the D38. Turn right for
                                                       Tortisambert, then left through Le
                                                       Billot and follow signs for St-Georges-
       Above left Delightful green fields around       en-Auge to the right onto the D111.
       Crouttes Above right Arlette Fountain in   9 Livarot  From St-Georges take the D154, which
       Falaise Below Colourful stalls in the market at   Calvados, Basse-Normandie; 14140  meets the D4 at Boissey. Turn left for
       St-Pierre-sur-Dives     The southern Pays d’Auge is most   St-Pierre-sur-Dives.
                               famous for its cheeses. At Livarot,
                               which gave its name to one of the   Land of Cheese
                               great Norman cheeses, Le Village   Three of the four great Norman
        WHERE TO STAY
                               Fromager offers free tours and tast-  cheeses originated in the Pays
                               ings, and has a shop. A short distance   d’Auge – Camembert, softer, slightly
       CROUTTES
                               from Livarot along the D579 is   browny-white Pont l’Évêque, and
       Le Prieuré St-Michel moderate
       A marvellously peaceful place, this   Vimoutiers, where there is a statue of   Livarot, with its distinctive orangey
       offers five very special bed-and-  Camembert’s inventor, Marie Harel, in    rind wrapped in paper strips. Real
       breakfast rooms and two self-contained   the main square. Nearby, the Musée   Norman Camembert is labelled
       gîtes in the 18th-century abbot’s   du Camembert has exhibits on the   Camembert de Normandie or, even
       residence attached to the medieval   region’s folk traditions and on cheese.  better, Camembert de Normandie
       priory of St-Michel. Breakfast is served         Fermier. Tourist offices (21 place du
       in the 15th-century cider press.   ª Take the D916 out of Vimoutiers;   Mackau, Vimoutiers, 02 33 67 49 42)
       Crouttes, 61120; 02 33 39 15 15;    turn left on the D246 for Camembert.  have leaflets listing those farms that
       www.prieure-saint-michel.com                     are open for visits and direct sales.
                               0 Camembert
       STPIERRESURDIVES
                               Orne, Basse-Normandie; 61120
       Hotel des Agriculteurs inexpensive  The village where little Marie Harel is
       This traditional, family-run, small             w St-Pierre-sur-Dives
       country hotel has a good restaurant,   said to have invented Camembert in   Calvados, Basse-Normandie; 14170
       and is situated right in the centre,   1791 is tiny, climbing up a steep hill   The centre of St-Pierre is the Halles,
       close to the shops, in a pretty village   with lofty views. The official Maison   the giant timber-frame market hall,
       that basks in flowers.     du Camembert presents a modern   first built in the 11th century, which
       118 rue de Falaise, 14170; 02 31 20
       72 78; www.lesagriculteurs.com  exhibition on the cheese and its his-  hosts the Pays d’Auge’s largest
                               tory, and the Ferme Président, run by
       Ferme de l’Oudon expensive  a major cheese producer, has a more
       Designer furniture and subtle colour   extensive cheese and folk museum in
       schemes combine with the massive   a restored 17th-century farm. South of
       timbers and stone walls of a grand old
       farm in the rooms and suite-like gîtes   the village, Fromagerie Durand is a tra-
       here, 3 km (2 miles) south of St-Pierre.   di tional Camembert farm that admits
       Some have their own entrances onto   visitors for tours, tastings and sales.
       the gardens and large tracts of fields.    ª Continue along the road uphill
       12 route d’Écots, Berville l’Oudon,   from Camembert , turn left to rejoin
       14170; 02 31 20 77 96;
       www.fermedeloudon.com   the D916. Turn right, and then left
                               onto the D703 for Crouttes.
       AROUND FALAISE
       Domaine de la Tour moderate  q Crouttes
       This hotel is located in beautifully   Orne, Basse-Normandie; 61120
       restored 18th-century buildings that
       form part of the former hunting lodge   The road twists and climbs still more
       and stables of the Château de la Tour,   steeply up to this delightful village,
       just outside Falaise. Good for families,   on a ridge with a breathtaking view
       as extra beds can be provided in
       rooms for a small charge. Saint-Pierre-  over the narrow Monne Valley. Just
       Canivet, 14700; 02 31 20 53 07;    across the valley is the Prieuré
       www.domainedelatour.fr  St-Michel, a restored 13th-century
       Where to Stay: inexpensive, under €70; moderate, €70–€150; expensive, over €150
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