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GASTRONOMY
Auberge des Platanes
The delights of the terrace
Summer is the season for terraces of all kinds
rural, lake, in towns, and among the most
romantic of all, in villages. Romantic, the ter-
race of l’Auberge des Platanes at Chéserex-
sur-Nyon is more so than any other.
The famous tartare
L’Auberge des Platanes, is a charming old limited to this ritual, a tasty menu assigned to
house with excellent youthful cuisine... beau- the chef Raphael Clary, the friendly service
tiful and welcoming flowered terraces. enlivened by Ivana and Jose Rodrigues’ zest
Eminently summery, the great specialty is for life is transmitted to the all the staff. The
steak tartar – a royal tartar which Ivana Platanes have become the rallying point of fre-
Rodrigues, the hostess, prepares herself at your quent regulars. A simple test on your part is
table. However, the menu and service are not likely to increase their numbers.
Philippe Lamballe
L’auberge des Platanes
1275 Chéserex-sur-Nyon
Tél. : +41 (0)22 369 17 22
www.lesplatanes.ch
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