Page 125 - (DK Eyewitness) Back Roads Travel Guide - France
P. 125

DRIVE 10: Valley of the Kings  123


       Parçay-les-Pins and Gizeux towards
       Bourgueil. The road then becomes the
       D749. At Marcé, cross the D35 down
       Rue Raymond Garrit to Bourgueil.
       8 Bourgueil
       Indre-et-Loire, Centre; 37140
       The road southwards runs through
       the beech forest around Gizeux to the
       vineyards of one of the Loire’s prime
       areas for red wines, with the adjacent
       appellations contrôlées of Bourgueil
       and St-Nicholas-de-Bourgueil. The
       wine cellars or caves of the Loire are           Above left Frescoes in the chapel of St-
       real caves, and one contains the Cave   Orléans. Ongoing archaeological work   Genest in Lavardin Above right Façade of the
       du Pays du Bourgueil (open daily Apr–  at the castle has led to many new dis-  impressive Château du Lude Below left
       mid-Nov, Sat & Sun mid-Nov–Mar), a   coveries. Below the château, old   Charming château of Azay-le-Rideau
       lively wine museum. Follow signs to   Chinon is a huddle of medieval streets
       nearby Restigné, a clas sic wine coun-  and is also the centre of an appellation
       try village, with fine vineyards such as   contrôlée. Wine caves can be found all
       Domaine de la Chevalerie (open daily).  around old Chinon, such as the Couly-
       ª Take the D749 out of Bourgueil to   Dutheuil vineyard, which is right oppo-
       cross the Loire, and follow signs to   site the château. The great satirist and
       Chinon. Turn uphill from the river   bon viveur François Rabelais (1483–
       following signs to the château, and   1553) was born at La Devinière, south
       park by the main entrance.  of Chinon. He has become a symbol of
                               the town and the region, which is
                               sometimes called La Rabelaisie.    EAT AND DRINK
                               ª Stay on the same road past the
                                                        MONTOIRESURLELOIR
                               château to meet the D751 Tours road
                                                        Le Manoir de St Quentin moderate
                               to the château of Azay-le-Rideau.
                                                        A well-placed restaurant in an
                                                        18th-century stone house, between
                               0 Azay-le-Rideau         the caves at Troo and Montoire.
                               Indre-et-Loire, Centre;  37190   Popular, with a touch of Asia in the
                               A classic of French Renaissance style,   cuisine. Book ahead.  Bourg de St
                                                        Quentin, Saint Quentin Les Troo,
                               the château of Azay-le-Rideau (open
                                                        41800; 02 54 77 54 96; www.
                               daily) sits like a jewel within its placid
                                                        lemanoirdesaintquentin.com; closed
                               moat. It was begun in 1515 for Gilles   mornings Mon & Tue, Sun evening
                               Berthelot, treasurer to King François I,
                               by his wife Philippa Lesbahy. However,   TRÔO
                               it was confiscated by the king in 1527   Hôtel du Cheval Blanc expensive
                               when he accused Berthelot of corrup-  Hearty and meaty fresh local cooking
                                                        is the mainstay at this friendly hotel.
                               tion. The interior is delightful and there   47 rue Auguste Arnault, 41800; 02 54
                               is a famous portrait of Gabrielle   72 58 22; www.hotel-restaurant-troo.fr
       9 Chinon                d’Estrées, mistress of King Henri IV. A   LE LUDE
       Indre-et-Loire, Centre;  37500   short way from Azay is the Château de
                                                        Auberge des Îles
       Chinon is one of the most historically   Saché, a stout 16th-century manor
                                                        moderate–expensive
       enthralling of Loire Valley towns. Most   that was the country retreat of the
                                                        This traditional restaurant near the
       of its fierce-looking clifftop château   writer Balzac, and is now the Musée   château has a riverside terrace.
       (open daily) was built in the 1150s for   Balzac (open daily Apr–Sep, Wed–Mon   8 rue des Ponts, 72800; 02 43 94 63 25;
       Henry II, King of England, who made it   Oct–Mar). The marshy Sologne region   closed Tue dinner, Wed
       his stronghold as he simultaneously   to the east is full of tranquil old vil-
                                                        BOURGUEIL
       ruled over England, Normandy, Anjou   lages, such as Louans and Le Louroux.  Le Moulin Bleu
       and Aquitaine. During the Hundred   ª Take the D84 to La Sablonnière and   inexpensive–moderate
       Years’ War, Dauphin Charles of France   turn right to Saché. Turn left on the D17,   In a 15th-century mill with a terrace
       took refuge in Chinon, and first met   then right onto the D19. After Louans,   overlooking vineyards, this pretty place
                                                        serves enjoyable Touraine specialities –
       Joan of Arc here in 1429. She con-  turn right on the D50, direction Le
                                                        pork, duck and excellent wines.
       vinced him to provide her with an   Louroux. Drive through Manthelan,
                                                        7 route du Moulin Bleu, 37140; 02 47 97
       army to help drive the English out of   and turn left at the roundabout onto   73 13; www.lemoulinbleu.com; closed
       France, and she defeated them at   the D760 towards Loches.  Tue dinner, Wed, Sun dinner Nov–Mar
                                        Eat and Drink: inexpensive, under €20; moderate, €20–€40; expensive, over €40
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