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Vert Attitude
A delicious vegetarian buffet
To the delight of foodies everywhere, a gour- The unlimited buffet offers guests a varied
met vegetarian eaterie has just opened up next range of dishes, priced by weight. 16 hot dishes
to the Eaux-Vives town hall. Here you’ll find and 24 cold ones are offered for lunch or din-
Swiss and French favourites but also Italian, ner and without the least compromise on fla-
Thai and Indian dishes, enticingly presented vour or on quality, all prepared by resident chef
in a generous buffet in this brand-new res- Moe. First and foremost, the buffet focuses on
taurant housed in an attractive listed building. local produce to create the best of world cooking
for customers to eat in or take away.
The restaurant seats up to 60 people and also
has a small private room. Plus, a catering ser-
vice is available, where you can also choose
dishes from Misuji and PakùPakù menus, if
required.
Stephane Menkes and Laurent Cadot, owners
of Misuji and Paku Paku launched this 100%
vegetarian restaurant in the heart of the Eaux-
Vives neighbourhood. It focuses on vegetarian
dishes but that’s not all that you’ll find here.
Their main aim is to ensure that absolutely eve-
rything looks irresistible and tastes delicious.
The challenge of providing an appealing and
tasty range of dishes, rather than boringly vege-
tarian in the classic sense of the word, has been
a total success, that’s for sure!
Vert Attitude UGS Pamella Redaelli
Rue du Nant 2
1207 Genève - Suisse
Tél : +41 (0)22 735 58 58
www.vertattitude.ch
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