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SOP11 : PORTS                      64


                                                              SAMUI  MODEL



            Measures for Guest Administration Offices at Ko

            Samui, Ko Pha-ngan and Ko Tao Ports


            5. Operational Guidelines



               5.1   After tourists undergo the Sealed Route procedures for 7 days and travel to
                     Ko Pha-ngan and Ko Tao.


                     -  Ko Samui’s designated ports which are allowed to operate transfer service

                        between Ko Tao and Ko Pha-ngan are Lomprayah Pier,  Na Phra Lan Pier,
                        Buri Rasa Pier (hotel guests only), and Phu Yai Non Piert. Ko Pha-ngan’s
                        designated port is Thong Sala Pier and Ko Tao’s designated port is Ban Mae
                        Hat Pier (Sala Vibhavadi).
                     -   When tourists arrive at Ko Pha-ngan and Ko Tao ports, operational staff will
                        let them check-in by using IT platform or application as prescribed by the
                        government and inspect their travel route.
































                     If the check-in system has any technical issues or failure, tourists can show their
                     ID cards/passports or copy of those documents to staff to check their records.



                        -  Public Health Officers and Village Health Volunteers perform the entry
                           screening and temperature checking.
                          -   Tourists with body temperature higher than 37.5 °C should rest for 5-15
                           minutes, then recheck temperature again. If the tourists still have high
                           temperature, officers should do their background checks and send them to
                           the nearest hospital.
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