Page 204 - The Rough Guide Phrasebook - Hindi & Urdu
P. 204
Tandoori Dishes
lamb tikka special
lahsun vālī tandūrī murg tandūrī special tikkā tandoori
tandūrī tikkā meat boneless
tandoori garlic chicken pieces of lamb marinated in
masāledār tandūrī jhīngā king yoghurt, herbs and spices
prawns in a spicy sauce and cooked in the oven
masāledār tandūrī lamb tandūrī tikkā murg boneless
chawp lamb chop cooked in pieces of chicken, marinated
the oven in a spicy in yohurt, herbs and spices
sauce and cooked in the oven
Menu Reader: Food
masāledār tandūrī macchī tikkā pieces of boneless meat
fish cooked in the oven in a (usually chicken breast)
spicy sauce marinated in yoghurt, herbs
masāledār tandūrī tikkā murgī and spices and traditionally
boneless pieces of chicken cooked in a clay oven
breast cooked in the oven in tikkā meat lamb marinated in
a spicy sauce yoghurt and cooked in oven
pūrī tandūrī murgī whole with spices
tandoori chicken tikkā murg chicken breast
shīsh kabāb shish kebab, marinated in yoghurt and
small pieces of meat and cooked in the oven with
vegetables on skewers spices
special tikkā murgī chicken
tikka special
tandūrī traditionally tandoori Vegetable Dishes
dishes were baked in a clay
oven, but nowadays are These mostly originate from Northern
generally baked in any oven India, but may also be found in other
tandūrī chicken chicken parts of India and Pakistan.
marinated in yoghurt, herbs
and spices and cooked in ālū bAgan potato and
the oven aubergine/eggplant curry
tandūrī jhīngār tandoori king ālū bAgan kī bhājī aubergine/
prawns eggplant cooked with
tandūrī macchī tandoori fish potatoes
tandūrī masālā murg tandoori ālū bhājī potatoes in tomato
chicken in a spicy sauce sauce
tandūrī murg(ī) tandoori ālū maTar (kī bhājī) potatoes
chicken cooked with peas, tomatoes,
spices, onion and garlic
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